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Where better to enjoy gourmet evenings under the stars than on the fabled island of spice. Our chefs relish the task of preparing elegant and appetising menus from an abundance of local ingredients, including fresh coconut and aromatic spices, the finest array of seafood and plenty of heavenly tropical fruit. Offering a true fine dining experience, Ras Nungwi is renowned for its excellent cuisine.
Connoisseurs will also appreciate our winelist, the most extensive in the region, selected to appeal to all palettes and tastes. With the exception of our French champagnes, all wines are chosen from award-winning South African vineyards. Please click here for more information.
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